Visiting

Event&Seminars

2026 Policies and Regulations in the Alcohol Industry

Venue: COEX Conference Room 317

2026 Policies and Regulations in the Alcohol Industry
Date Time Program Organizer Note
June 18
(Thur)
10:30~11:20
(50min)
Guidance on Compliance Requirements for Alcohol Distribution Korea Wines & Spirits
Importers
Association(KWSIA)
Pre-registration Register
11:30~12:20
(50min)
Guidance on the Food QR System
14:00~14:50
(50min)
Guidance on Regulations
for Single-Use Transport Packaging
15:00~15:50
(50min)
Guidance on the EPR System for Packaging Materials and Containers
(Packaging Material & Structure Evaluation)
16:00~16:50
(50min)
Guidance on Revised Alcohol Warning Statements and Media Drinking Scene Guidelines

HOTEL & RESTAURANT : F&B Value Up Seminar

Venue: COEX Conference Room 318

June 18
(Thur)
F&B Value Up Seminar Organizer Note
13:00 ~ 14:00 HOTEL & RESTAURANT
Magazine
Pre-registration Register
Program Cleaning & Hygiene Solutions for Providing Fresh Beverages
Speaker
  • 이희진 이사 - 다이버시
  • 김태경 이사 - 다이버시
14:20 ~ 15:40
Program Gojoryeoseo and Juansang
Speaker
  • 진소연 교수 - 숙명여자대학교 K-컬쳐대학원
  • 김필화 대표 - 김필화의 맛
  • 임정희 선임연구원 - 한국전통음식연구원
  • 추은정 대표 - 한식미각연구소
  • 배희연 선임실장 - 수수보리아카데미
16:00~17:30
Program K-Wine & K-Sool: Current Trends and Future Export Strategies
Speaker Speaker
  • 이웅호 이사 - 오미나라
  • 서정운 회장 / 교수 - 한국와인소믈리에학회 / 청주대학교
  • 김기호 대표 - 샌티플
  • 최주일 대표 - 수피아 홀딩스
  • 이대형 박사 - 경기도 농업기술원
  • 박철재 바이어 - 신세계 L & B

Seminar

Venue: Seminar Room within the Exhibition Hall

Date Time Program Speaker Organizer Note
June 18
(Thur)
13:30~14:30 The Hidden Secrets of Beer Marketing:
Consumer Psychology Insights Beyond Artificial Intelligence
Marketing case studies and consumer trend analysis of global beer brands 최병호 비어소믈리에 Beer Sommelier
(Korea Beer Sommelier Association)
Pre-registration Register
15:00~16:00 The Art of Balance : Konotsukasa Introduction & tasting of traditional Aichi sake brand “Konotsukasa” 시바타상 양조자 NARA CELLAR Pre-registration Register
16:30~17:30 Yeongdong Wine Tasting Pop-up Discover Your Favorite Yeongdong Wine Tasting Program 고상정 Yeongdong Wine
Research Association
Pre-registration Register
June 19
(Fri)
11:30~12:30 Yeongdong Wine Tasting Pop-up Discover Your Favorite Yeongdong Wine Tasting Program 이서진 Yeongdong Wine Research Association Pre-registration Register
13:00~14:30 Japanese Sake & Shochu Masterclass Introduction to sake & shochu characteristics,
storage, serving temperature, and serving methods
Jun Shin Japan Pavilion Pre-registration Register
15:00~16:30 DO Montsant Masterclass Introduction & tasting of 9 premium representative wines
from DO Montsant, Catalonia, Spain
Edward Ragg DO Montsant Pre-registration Register
17:00~18:30 Jikon : Pursuit of Perfection and The One Choice Introduction & tasting of sake from Mie-based brewery “Kiyasho Shuzo” 오오니시상 양조자 NARA CELLAR Pre-registration Register
June 20
(Sat)
13:00~14:30 Japanese Sake & Shochu Beginner Tasting Class Introduction to sake & shochu varieties,
characteristics, and food pairing methods
Jun Shin Japan Pavilion Pre-registration Register
16:30~17:30 Yeongdong Wine Tasting Pop-up Discover Your Favorite Yeongdong Wine Tasting Program 이서진 Yeongdong Wine
Research Association
Pre-registration Register

Competition

Venue: Stage inside the Exhibition Hall

Date Time Program Organizer
June 18 (Thur) 12:00 ~ 17:30 19th Korean Cup Cocktail Competition
(College League)
KBMA
(Korea Beverage Masters Association)
June 19
(Fri)
12:00 ~ 17:30 19th Korean Cup Cocktail Competition
(Pro League)
June 20
(Sat)
11:00 ~ 11:45 2026 Korea Homebrewing Championship Awards Ceremony Seoul International Wines & Spirits Expo, BREWORX
12:30 ~ 17:00 2026 Hwayo Cocktail Championship HWAYO, Seoul International Wines & Spirits Expo /
Korean Association of Beverage Instructors, Korean Liquor Research Association